Level 2 Award in Food Safety in Catering

College

Harrogate

Qualifications required

None. The Chartered Institute of Environmental Health (CIEH) is the awarding body for this course.

Course Length

1 day

Venue

Harrogate College, Hornbeam Park

Session Time

09.30 - 17.30

Days Running

Wednesday, 18 January 2012

Start Date

Wednesday, 18 January 2012

Course Hours

7 hours

Level 2 Award in Food Safety in Catering

Description

Introduction to food safety.        
The law.
Food safety hazards.
Taking temperatures.
Refrigeration, chilling and cold holding of food.
Cooking, hot holding and re-heating of foods.
Foodhandlers.                             
Principles of safe food storage.
Cleaning.
Food premises and equipment.

Progression

CIEH Level 3 Award in Supervising Food Safety in Catering

Additional Information

For alternative 2012 dates please call (01423) 878268 or e-mail commercialdivision@harrogate.ac.uk

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